The sushi making class is really cool to do for the employees. Here is a link to the article on Bon Appetit:
Pictured here is one of our instructors for the class. The whole experience was very just incredible. The set-up and preparation was extremely professional and very organized. Bon Appetit thought it out to the very tiniest details. All the food for each student, and even left overs for us to take home for dinner.
It was amazing! I wish I could host a class like this at home for our family and friends.
Here is a link to the article on Bon Appetit: http://www.bamco.com/blog/sapsushi/