Grilled Salmon and Steamed Asparagus
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It's Friday, and it's time to grill and chill. This is the most simple way to marinate and grill salmon. It's the quick and easy meals that pleases the cook and the hungry family.Process: Marinate the salmon with garlic, pepper medley - a little spicier than regular pepper, but it is much tastier with the combination of different types of pepper.
The asparagus is steamed and is seasoned with salt and pepper, nothing else. Grilling the salmon is tricky, it's hard to keep the salmon skin from sticking to the grill, so get PAM to help ease the sticking.
We are consuming fish more than ever, and salmon is one of them, as it is my sons' favorite. The asparagus is definitely a treat and they like it more on the crucnhy side. I've been experimenting with different kinds of fish, but all pretty much cooked the same way. I believe adding more ingredients might be nice for a dinner out on occasion, but it defeats the purpose of eating healthy. There is no reason to add butter, as it is tasty already.
I just happened upon your blog. Love the recipes.
ReplyDeletehttp://moogieland.blogspot.com/
The asparagus and salmon look appetizing on the blue plate. Sounds like a simple healthy meal.
ReplyDeleteyummy! i love grilled salmon too, but there is one fish dish that has become my favorite courtesy of my husband, the catfish in caramel fish sauce, my hubby introduced me to it and it became an instant favorite for me.
ReplyDelete@betchaiI think I know what you're talking about, I love it too. Though I call it clay pot catfish.
ReplyDeleteWow..looks so delicious! I love asparagus, and fish, and a bowl of rice..
ReplyDeleteTwo of my favorites! Thanks for sharing this classic summer pairing.
ReplyDeleteMy husband and I love salmon patties, which I made for dinner last night. Your photos are quite enticing. I may try your variation.
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